Quality and sourcing
Where the material comes from, and what happens to it.
The honest version, including the parts most suppliers leave out. If you're qualifying us as a partner, this page is written for you.
Sourcing
Material from exactly where you want it.
Our flagship tier is US grass-fed, human-grade raw material under USDA inspection. Very few companies anywhere produce it.
We also carry New Zealand, Australian, South American and Chinese material, stocked here rather than left for you to import. Direct from those regions means a sea crossing and a lead time measured in months.
The New Zealand, Australian and South American material is HPP-processed to those regions' standards: a legitimate, less expensive option, and we say plainly which one you are buying.
Tier one: US grass-fed
Human-grade raw material under USDA inspection, freeze-dried and milled in-house. Warehoused in Loveland, Colorado.
Additional origins
New Zealand, Australia, South America and China, all stocked in the United States. The New Zealand, Australian and South American material is HPP-processed. Available when cost or volume makes it the better fit, and always identified as such.
Pathogen control
Heat treatment at a minimum of 145°F, not high-pressure pasteurization.
This is the single biggest difference between our flagship material and most of what is sold as bovine organ powder, and it is the reason buyers ask whether freeze-drying destroys the nutrition. It isn’t the drying that does the damage.

| Our US grass-fed material | The industry standard | |
|---|---|---|
| Raw material | Human-grade, under USDA inspection | Commonly FDA pet-downgraded material |
| Pathogen control | Commercial ovens, a minimum of 145°F for 7 minutes | High-pressure pasteurization |
| Secondary treatment | None | Typically a chemical bath or irradiation |
| After treatment | Almost completely rare; it doesn’t look cooked | Heavily processed |
| Drying | Freeze-dried (lyophilized) | Varies; freeze-dried, spray-dried, or heat-dried |
| Milling | In-house hammer mill and cryogenic mill | Commonly sent out to a separate co-packer |
On the nutritional data. We hold comparison data on nutritional degradation from the high-pressure process. We have not published it here yet, because a figure on a website should be one you can hand an auditor. Ask us directly and we will walk you through it. Until then, what we state is what the process is, and what the certificate of analysis measures.
Choose your inspection regime
USDA inspection is the headline, not a footnote.
Our sister company, Flatiron Food Factory, is a federally inspected USDA establishment. Most organ powder in this category is produced under FDA guidelines, so if you are formulating a food ingredient and need USDA, you will not find many places that can do it.
Not every program needs USDA. A nutraceutical ingredient is often better served under FDA, and we produce under either. Tell us which your filing requires and we run to it.
- USDA-inspected, human-grade raw material
- FDA-regulated production when your filing calls for it
- GMP-certified facility
- Non-GMO
- Women-owned, WBENC-certified
Documentation
Every order is documented.
A certificate of analysis, the lab results behind it, and the specification sheet ship with the order. They are the first thing every quality team asks for and the last thing that should require a phone call.
Microbial testing
Pathogen and total-count screening for the specific lot.
Heavy metals
Screening against the limits your regulatory team files to.
Water activity
The number that decides whether a powder cakes or runs clean.
Specification sheet
The agreed spec for the material, sent with the order rather than asked for afterwards.
Lab results
The underlying test reports behind the certificate, not just the summary.
On request
Allergen statements, and whatever else your file needs. Ask our quality team.
Country of origin
Documented per shipment, available for regulatory filings and label claims.
Where it happens
Processed in our own USDA-inspected facility.
Our flagship material is made by Flatiron Food Factory, our sister manufacturing company in Loveland, Colorado. Same ownership, same standards, same building. Most of our competitors are importers and brokers who can’t tell you what happened to the material before it reached them.
Buyer questions
Quality and sourcing questions.
Taken from the questions and objections bovine organ powder buyers actually raise.
Are organ powders actually nutritious, or does the freeze-drying destroy everything?
Freeze-drying is the gentlest commercial drying method available. Material is frozen and the water is removed by sublimation, so the powder never goes through the heat of spray-drying or dehydration. The step that does the damage in this category is not drying, it is the kill step: high-pressure pasteurization paired with a chemical bath or irradiation. We use neither. Our raw material is heat treated at a minimum of 145°F for seven minutes, then freeze-dried and milled. Every order ships with a certificate of analysis, the lab results behind it, and the specification sheet, so the process is documented rather than asserted. Nutritional analysis is the one piece we assist with rather than supply, because the numbers depend on your finished formulation rather than on the raw lot.
What documentation comes with my order?
A certificate of analysis, lab results, and a specification sheet come with every order. The certificate covers microbial testing and heavy metals screening. Past those three, every buyer’s file asks for something different, so tell us what yours needs and our quality team provides it. Allergen statements and country-of-origin records are routine requests. Nutritional analysis is one we can assist with rather than supply, because the numbers depend on your finished formulation.
Is this human-grade material or pet-downgraded material?
Human-grade, under USDA inspection. Most organ powders sold into the supplement category are produced under FDA guidelines using pet-downgraded raw material, which is then treated with high pressure, chemicals, or irradiation to control pathogens. We start with human-grade raw material under USDA oversight instead. That is true whether the finished powder goes into a capsule or into a pet treat.
Where is the raw material actually sourced?
Our flagship tier is US grass-fed, human-grade raw material processed under USDA inspection at our sister company’s facility in Loveland, Colorado. We also distribute material from New Zealand, Australia, South America, and China, all of it stocked in the United States. The New Zealand, Australian, and South American material is HPP-processed to those regions’ standards. Every origin is real supply, and we tell you plainly which one a given lot is. Country of origin is documented on every shipment.
What is the difference between your process and high-pressure pasteurization?
HPP is the industry standard kill step, and it rarely runs alone. It is typically paired with a secondary step, usually a chemical bath or irradiation, and it is usually applied to FDA pet-downgraded raw material. We do not use it. Raw material is heat treated in commercial ovens at a minimum of 145°F for seven minutes, and higher where the program calls for it. The material comes out looking almost raw. It is not cooked: it is heat treated to the point that controls pathogens, and then it goes on to freeze-drying and milling.
Are the powders defatted?
We can supply either. Non-defatted is the default, because defatting strips the fat-soluble vitamins that a whole-food organ formulation is usually there to deliver. We run both a hammer mill and a cryogenic mill, so we can mill fatty and defatted material alike; high-fat organs such as heart need the cryogenic mill to reach a fine mesh at all. If your formulation needs a defatted spec, say so on the quote request.
Is there any filler or flow agent in the powder?
No. Single-ingredient bulk powders, no fillers, no flow agents, no additives.
My customers ask about vitamin A and iron. What do I tell them?
That is one of the most common questions consumers raise about concentrated organ powder, and it is a formulation and labeling question rather than a raw-material defect. The honest answer is that nutrient density is exactly why the ingredient works and exactly why serving size matters. What we can give you is the documentation to answer it properly, and our quality team will work through the nutritional side with you. The analysis itself depends on your finished formulation rather than on the raw lot, so it is something we assist with rather than supply.
The powder we bought elsewhere seems fluffy or inconsistent. Why?
Usually because it was high-pressure pasteurized. HPP leaves a powder with an odd, low bulk density that will not fill a capsule the same way twice, and that is what a fluffy or uneven lot on your line normally turns out to be. Inconsistent particle size does the same thing, and so does poor moisture handling, since organ powder is hygroscopic and cakes if it is not dried down or barriered properly. We do not use HPP. We mill in house to a density and mesh you specify and we can hold across lots, and water activity is on the certificate of analysis so the number is measured rather than assumed.
Qualifying us as a partner? Start with a 10 kg lot.
Enough material to run on your own equipment and put through your own testing, without committing to a year of inventory.






